Gruma SAB de CV is the largest manufacturer of corn flour and tortillas in the world. Its brand names include Mission, Maseca, and Guerrero. Founded in 1949 as "Molinos Azteca, S.A. ", the company is now based in Monterrey, Mexico and has subsidiaries in the United States, China, England, Central America, and Venezuela. In the United States, Gruma is headquartered in Irving, Texas
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- 1949-01-01 00:00:00 (xsd:date)
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- Jairo Senise, CEO
- Raúl Alonso Peláez Cano, CFO
- Roberto González Barrera, Chairman
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- 1949-01-01 00:00:00 (xsd:date)
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- Jairo Senise, CEO
- Raúl Alonso Peláez Cano, CFO
- Roberto González Barrera, Chairman
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- Gruma SAB de CV is the largest manufacturer of corn flour and tortillas in the world. Its brand names include Mission, Maseca, and Guerrero. Founded in 1949 as "Molinos Azteca, S.A. ", the company is now based in Monterrey, Mexico and has subsidiaries in the United States, China, England, Central America, and Venezuela. In the United States, Gruma is headquartered in Irving, Texas
- Maseca es la marca de tortillas de maíz más comprada de México y pertenece a la empresa GIMSA, S.A. de C.V. Antes era conocida como Masa CK, de la cual se deribó a lo que hoy se conoce como Maseca. Maseca es una harina de maiz que se prepara solamente con agregarle agua, y así convirtiéndose en masa. Esta masa es compromida al espesor adecuado y se corta de la forma que sea necesaria, para ser cocinada y producir tortillas y productos semejantes. La Maseca tiene ya varias generaciones, pero ahora incluye más vitaminas y más minerales para tener una alimentación mas sana.
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- 25.654722222222 -100.35944444444
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- Gruma SAB de CV is the largest manufacturer of corn flour and tortillas in the world. Its brand names include Mission, Maseca, and Guerrero. Founded in 1949 as "Molinos Azteca, S.A. ", the company is now based in Monterrey, Mexico and has subsidiaries in the United States, China, England, Central America, and Venezuela. In the United States, Gruma is headquartered in Irving, Texas
- Maseca es la marca de tortillas de maíz más comprada de México y pertenece a la empresa GIMSA, S.A. de C.V. Antes era conocida como Masa CK, de la cual se deribó a lo que hoy se conoce como Maseca. Maseca es una harina de maiz que se prepara solamente con agregarle agua, y así convirtiéndose en masa. Esta masa es compromida al espesor adecuado y se corta de la forma que sea necesaria, para ser cocinada y producir tortillas y productos semejantes.
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