Colby-Jack, or Cojack, is a cheese produced from a mixture of Colby and Monterey Jack cheeses. It is generally sold in a full-moon or a half-moon shape when it is still young and mild in flavor. The cheese has a semi-hard texture. The flavor of Colby-Jack is mild to mellow. The cheese is high in calcium and high in saturated fat.

PropertyValue
dbpedia-owl:abstract
  • Colby-Jack, or Cojack, is a cheese produced from a mixture of Colby and Monterey Jack cheeses. It is generally sold in a full-moon or a half-moon shape when it is still young and mild in flavor. The cheese has a semi-hard texture. The flavor of Colby-Jack is mild to mellow. The cheese is high in calcium and high in saturated fat.
dbpedia-owl:thumbnail
dbpprop:country
dbpprop:name
  • Colby-Jack
dbpprop:othernames
  • Marble jack
dbpprop:regiontown
dbpprop:source
  • Cows
dbpprop:texture
  • Semi-hard
dbpprop:wikiPageUsesTemplate
dcterms:subject
rdfs:comment
  • Colby-Jack, or Cojack, is a cheese produced from a mixture of Colby and Monterey Jack cheeses. It is generally sold in a full-moon or a half-moon shape when it is still young and mild in flavor. The cheese has a semi-hard texture. The flavor of Colby-Jack is mild to mellow. The cheese is high in calcium and high in saturated fat.
rdfs:label
  • Colby-Jack
owl:sameAs
foaf:depiction
foaf:page
is dbpedia-owl:wikiPageRedirects of
is owl:sameAs of
is foaf:primaryTopic of