Bavariicoccus is a genus of bacteria of the phylum Firmicutes. This genus contains a single species, Bavariicoccus seileri, strains of which were originally isolated from German soft cheese. Bacterial taxonomists have suggested that Bavariicoccus may be more appropriately placed within the family Carnobacteriaceae.

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dbo:abstract
  • Bavariicoccus is a genus of bacteria of the phylum Firmicutes. This genus contains a single species, Bavariicoccus seileri, strains of which were originally isolated from German soft cheese. Bacterial taxonomists have suggested that Bavariicoccus may be more appropriately placed within the family Carnobacteriaceae. (en)
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  • lightgray (en)
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  • 46204820 (xsd:integer)
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  • 718718936 (xsd:integer)
dbp:genus
  • Bavariicoccus
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  • Schmidt et al. 2009
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  • * Bavariicoccus seileri
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  • Species
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http://purl.org/linguistics/gold/hypernym
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rdfs:comment
  • Bavariicoccus is a genus of bacteria of the phylum Firmicutes. This genus contains a single species, Bavariicoccus seileri, strains of which were originally isolated from German soft cheese. Bacterial taxonomists have suggested that Bavariicoccus may be more appropriately placed within the family Carnobacteriaceae. (en)
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  • Bavariicoccus (en)
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is foaf:primaryTopic of