The Angus burger is a burger sold by the international fast-food restaurant chain Burger King as an "indulgent product". It is one of their larger, adult-oriented products made with higher quality ingredients than their "standard" menu items. In North America the sandwich has been replaced with the Steakhouse Burger, which uses a larger square patty instead of the thicker, round patty found on the original sandwich.

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dbpprop:abstract
  • The Angus burger is a burger sold by the international fast-food restaurant chain Burger King as an "indulgent product". It is one of their larger, adult-oriented products made with higher quality ingredients than their "standard" menu items. In North America the sandwich has been replaced with the Steakhouse Burger, which uses a larger square patty instead of the thicker, round patty found on the original sandwich. The sandwich replaces the raw onion with fried onion strings among several other changes. All variations of the sandwich use meat from Angus cattle. The Angus sandwich is part of a series of sandwiches designed to expand Burger King's menu with both more sophisticated, adult oriented fare and present a larger, meatier burger that appeals to 24-36 year old adult males. Along with the TenderGrill and TenderCrisp chicken sandwiches, these sandwiches are intended to bring in a larger, more affluent adult audience who will be willing to spend more on the better quality products.
dbpprop:calories
  • 640 (xsd:integer)
dbpprop:cholesterol
  • 185 mg ( %)
dbpprop:dietaryFiber
  • 3 g ( %)
dbpprop:name
  • The Angus Burger
dbpprop:notes
  • May vary outside US market. US % Daily Value based on 2000 calorie diet.
dbpprop:protein
  • 33 g
dbpprop:reference
dbpprop:saturatedFat
  • 10 g ( %)
dbpprop:servingSize
  • 1 sandwich (273 g)
dbpprop:sodium
  • 1.26 g ( %)
dbpprop:source
dbpprop:sugars
  • 10 g
dbpprop:totalCarbohydrates
  • 55 g ( %)
dbpprop:totalFat
  • 33 g ( %)
dbpprop:transFat
  • 1.5 g
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rdfs:comment
  • The Angus burger is a burger sold by the international fast-food restaurant chain Burger King as an "indulgent product". It is one of their larger, adult-oriented products made with higher quality ingredients than their "standard" menu items. In North America the sandwich has been replaced with the Steakhouse Burger, which uses a larger square patty instead of the thicker, round patty found on the original sandwich.
rdfs:label
  • Angus Burger (Burger King)
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