Pasta
potassium mg: 44
label: 국수 @ko
subject: Category:Mediterranean cuisine
vitc mg: 0
pantothenic mg: 0.11
label: Nudel (Lebensmittel) @de
iron mg: 0.5
description: matrett @nn
phosphorus mg: 58
description: urez eta irinez, eta batzuetan arrautzez, egindako italiar jatorriko jakia @eu
label: Макаронні вироби @uk
label: معكرونة @ar
label: Pâtes alimentaires @fr
hypernym: Food
zinc mg: 0.5
ingredient: Durum wheat
description: makanan dari Italia yang dibuat dari adonan tepung, telur, dan air dengan bentuk yang berbeda-beda @in
description: tipo de alimento italiano hecho de la harina, huevos y agua y disponible en diversas formas @es
label: 麺 @ja
protein: 5.8
description: نوع من الطعام مصنوع من العجين ويأخذ أشكال مختلفة @ar
label: Pasta (orea) @eu
type: Staple ingredient for many dishes
label: パスタ @ja
country: Italy
description: geleneksel İtalyan yiyeceği @tr
subject: Category:National dishes
vitb6 mg: 0.05
date: September 2025
description: vedestä ja vehnäjauhoista valmistettu italialainen ruoka @fi
description: групни назив за све специјалитете од резаног или сушеног теста @sr
label: Νουντλς @el
label: Těstoviny @cs
sugars: 0.6
has variant: Rice flour
label: Nudlar @sv
kj: 660
label: Nudle @cs
variations: Rice flour pasta, legume pasta
note: nutrients
caption: A collection of different pasta varieties
vite mg: 0.06
label: نودلز @ar
subject: Category:Pasta
description: aliments fabriqués à partir d'un mélange pétri de farine, de semoule de blé dur, d'épeautre, de blé noir, de riz ou d'autres types de céréales, d'eau et parfois d'œuf et de sel. @fr
description: tipu d'alimentu d'orixe italianu ellaboráu con farina de trigu y agua @ast
description: lloj i brumërave të lehta dhe lloji kryesor i kuzhinës italiane @sq
label: 파스타 @ko
description: вироби з бездріжджового (прісного) тіста @uk
label: Ziriol @eu
label: Ζυμαρικό @el
name: Pasta
reason: The current source is insufficiently reliable .
description: produkt żywnościowy wytwarzany na bazie mąki, wody i niekiedy jaj, zazwyczaj gotowany i podawany z sosem lub w zupie @pl
type: Thing
description: italsczé jestkù @csb
label: Fideo @es
description: math o does, a bwyd traddodiadol yn yr Eidal @cy
description: druh jídla @cs
description: Italian food made from flour, eggs and water and shaped in different forms, usually cooked and served with a sauce
description: Nooc ka mid ah cunnada oo laga sameeyo cajinka loona qaabeyo habab kala duwan @so
description: מאכל איטלקי @iw
water: 62.0
label: Nudelo @eo
description: изделия различной формы из высушенного теста, замешанного из пшеничной муки @ru
label: Makaron @pl
manganese mg: 0.32
description: 밀가루 반죽과 물을 이용해서 만드는 이탈리아의 국수 요리 @ko
label: Noodle @pt
description: alimento preparado a partir dunha masa de fariña de trigo e auga cocida en auga @gl
carbs: 30.9
subject: Category:Italian words and phrases
type: Staple food
description: イタリア料理の主要な要素のひとつ @ja
description: 麵条的类型，意大利传统美食的主食 @zh
thiamin mg: 0.02
name: Pasta, cooked, unenriched, without salt
label: Nouille @fr
image size: 250